Kagimotoya in Karuizawa-machi

Be sure to visit Kagimotoya the day you visit Karuizawa and the day you return. The texture of the soba is different and the texture when put in the mouthAh~ I'm happy that I've been eating traditional soba for a long time. I hope you can eat the countryside soba that is chopped up forever.

Traditional soba shop in front of naka karuizawa station. Seems many celebrities dine at the shop. The soup taste Better and filling. There is free parking lot.

You can eat the soba noodles that are handmade at the shop.When you get to your seat, you can see the cabbage and cucumber salted rice.It may be because I went there when it was not so crowded, but the buckwheat noodles came out without waiting so long.Maybe it's because I felt the taste of buckwheat was different from last year...

My family of 4 had dinner there tonight. Excellent handmade soba, delicious tempura, and very friendly staff made this a wonderful experience. You can watch them roll and cut the soba, which the kids loved. Highly recommended!

It is a shop where you can taste the soba.The shop is also kind. I'm turning around firmly while I'm busy.Tempura is very colorful and beautiful.Soba may have different tastes, but it is recommended for those who like buckwheat.

Traditional handmade soba, good prices at lunchtime, not too busy.

My favorite place to eat in karuizawa! Love the tenzaru soba!! Always fresh and delicious!!

Great place to taste some local food. Fast service and very friendly staff. English menu available.

Delicious!

DeliciousWhenever I go to Karuizawa, I don't want to go here. Surely it's a historical storeNot what to expect.Delicious is delicious!To be honest, there are no ratings in the eating log.

Soba is great.

It is a historical soba restaurant in Naka Karuizawa. Shinshu soba is characterized by sweet soup. Tempura soba is also recommended, so tempura soba is recommended. Parking is also safe because there are security guards in the parking lot.

When I was worried about what to eat, a regular customer went to the back seat. As soon as I sit down, I order Kenchin Zaru. I imitated and asked. There was a big ingredient in it, and it was satisfying. The buckwheat noodles were thick and had a rough texture, and they were delicious.

Super local yummy soba! Fresh noodles from handmade!

very delicious

After all it is deliciousVisit after a long absence. Finally I can't go to the corona!We ordered Tenzaru and Zaru soba. The taste of buckwheat is firm and delicious. The soup is not too sweet and is perfect for enjoying the flavor of soba!And a hidden supporting role? The outstanding Nozawana pickles are excellentThere is also a take-out product for 500g 750 yen. Deliciousness that can not be bought at a supermarket. Is it the limit until this time? After this, it will be lightly pickled and Nozawana will be closed until winter.Further! The buckwheat noodles that are served after checkout are delicious!The only difficulty is that the soba is thick and chopped so I can't really enjoy the sobaBut the taste is 👌🏻

Popular soba shop in the area, seems to be lots of locals that like coming here as well as celebrities. The menu is fairly large for a soba shop, they also have an english menu if you need it.We ordered 2 sets, 1 was the classic soba, and the other was with more daikon. Both were super yummy. The shrimp tempura was very satisfying. The ladies who work there are very attentive and the food comes out quickly.You have to pay at the register when you are done, it is usually packed but people eat fast so the wait shouldnt be too long. After you pay the give you a gift bag of chips. These chips are just deep fried soba noodle pieces. YUM. Would recommend

It is a long-established soba restaurant in front of Naka Karuizawa station.Traditional country buckwheat noodles are sliced ​​into pieces and the aroma and sweetness of the buckwheat noodles are firm and delicious.The bonito-flavored soup is mild and has a taste that everyone can enjoy.It goes well with simple soba noodles.

変わらぬ美味しい手打ち蕎麦。お店の方の対応も親切です。帰りに揚げた蕎麦をいただきました。

蕎麦は固めで（コシがあるとは例えがたい）手打ちらしく太さは色々だが、ホウトウ並みのものもあり、正直がっかりでした天ぷらも人参がコリコリ状態…つゆだけは美味しかったです評価が意外と良かったお店でしたが、家族全員が食べた後になんでこの評価？と疑問をもちました